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Aytac Urid Dal (1KG) Online Sale
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This bean has various names (vigna mungo, the black gram, urad bean, mash kalai, uddu or black matpe). The taste of this bean can be described as a cross between lentils and kidney beans, and is used in a variety of dishes in the Indian cuisine. This pack of 1 kilogram is great for bulk uses. This bean can be used in recipes such thick creamy lentil dhals.
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